Spaghetti – GF and Low FODMAP
We’re sorting
through the freezer and pantry tonight – frozen homemade marinara and a box of
organic quinoa noodles makes for a 15 minute meal!
Of course, I ate a loaf of mozzarella bread with it – what it lacks in grain it makes up for in cheese! You can get this bread frozen and it heats up in one minute.
See my basic marinara recipe if you need a low FODMAP sauce.
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