BBQ Ribs and Twice Baked Potatoes – Low FOD Style

I LOVE ribs!  FODY brand has some great BBQ sauces which make it possible to have BBQ ribs again and they pair really well with these twice baked potatoes!

 

Full disclosure my husband did all the grilling on this while I made the potatoes

 

Directions: 

Have your husband remove the membrane and grill the ribs with FODY brand BBQ sauce

 

Clean, pierce and rub potatoes with olive oil, bake at 400 for about 30 minutes, remove top and scoop out inside, mash with garlic infused olive oil, butter, shredded cheddar and sea salt, put mash back into potato skins, bake another 10 minutes

 

Cheers and God Bless!