Basic Salsa – GF & Low FODMAP
Low FODMAP salsa can
be difficult to find so here is a quick recipe – this works great for making
pulled chicken in the crock pot to go with cilantro lime rice!
Combine:
- 25 oz of crushed organic tomatoes
- 4 tablespoons of fresh chopped parsley
- 4 tablespoons of fresh chopped cilantro
- 4 tablespoons of fresh chopped chives
- 4 tablespoons of chopped green onion (green tops only)
- 1 tablespoon of garlic infused olive oil (certified low FODMAP if necessary)
- Squeeze of fresh lime juice
- Sea salt to taste (watch quantity if the tomatoes have salt)
Refrigerate for at least an hour before serving
Cheers and God
Bless!
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